Balinese White Fish Keropok
We use the freshest Indonesian white fish to make our Balinese White Fish Keropok, frying them in high quality coconut oil to yield a cracker that is both healthy and satisfyingly crispy and flavourful. Unlike other fish Keropok that contain only 10-15% fish meat, our crackers contain 27% fish meat so that you truly taste the robust flavour of the fish.
Comes packaged in a Red Aunty Hong Tin (17cm Diameter x 17cm Height).
We use the freshest Indonesian white fish to make our Balinese White Fish Keropok, frying them in high quality coconut oil to yield a cracker that is both healthy and satisfyingly crispy and flavourful. Unlike other fish Keropok that contain only 10-15% fish meat, our crackers contain 27% fish meat so that you truly taste the robust flavour of the fish.
Comes packaged in a Red Aunty Hong Tin (17cm Diameter x 17cm Height).
We use the freshest Indonesian white fish to make our Balinese White Fish Keropok, frying them in high quality coconut oil to yield a cracker that is both healthy and satisfyingly crispy and flavourful. Unlike other fish Keropok that contain only 10-15% fish meat, our crackers contain 27% fish meat so that you truly taste the robust flavour of the fish.
Comes packaged in a Red Aunty Hong Tin (17cm Diameter x 17cm Height).
To commemorate our 5th year of bringing traditional treats to families and friends, Aunty Hong is committed to giving back to the community. As a token of our appreciation for coming this far, we will donate 1% of all proceeds from our online orders placed during the Chinese New Year season to Dover Park Hospice* - a secular non-profit organisation that meets the growing need for hospice care in Singapore.
